Elegant farm-to-table restaurant interior

Blu Farm To Table

Rooted in Eastern North Carolina. Inspired by the world.

Sun-ripened produce, just-caught coastal seafood, and globally inspired flavors — all coming together at one table in the heart of Little Washington.

4.2 Stars · 227 Reviews · Rooftop Dining · Gluten & Dairy-Free Options Available

What to Expect

Where the World Comes Home to Little Washington

At Blu Farm to Table, every dish tells a story — of the farm it came from, the waters it was pulled from, and the places that inspired it. We believe great food starts with great relationships, and we've built ours with the growers, fishers, and makers of Eastern North Carolina.

Rooftop patio dining
Modern restaurant interior

Sunday Brunch

A Sunday Tradition Worth Waking Up For

Every Sunday from 11am to 2pm, we slow things down. Bottomless mimosas, farm-fresh eggs, and a menu that changes with the season — it's the kind of brunch that turns into an afternoon.

Sunday brunch table setting with mimosas
Farm fresh seasonal ingredients

A Menu That Moves With the Seasons

We don't believe in a static menu. What's on your plate tonight reflects what's at peak right now — from the fields of our partner farms to the waters off the Carolina coast. Every week brings something new worth trying.

Give the gift of an unforgettable meal — Blu Farm to Table gift cards available now.

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Seasonal cocktail with lychee garnish at Blu Farm rooftop

Cocktails & Rooftop

Stay for another moment.

A seasonal cocktail. Something delicious on the way. Good company around the table. From dinner inside to an evening on the rooftop, Blu invites you to settle in and enjoy Little Washington at your own pace.

Follow Along

Life at Blu Farm

@blufarmtotable
Rooftop patio pergola seatingModern cafe interior orange seatingDining room with wooden staircaseGroup dining at restaurant boothPatrons at vintage bar counterPatio with orange chairsCrispy chicken and wafflesRooftop patio pergola diningRoast beef sandwich with chipsYellow cocktail with lychee garnishCrescent seltzer cans on rooftopServer holding sandwichesServer holding plates with chicken saladCrab cake with lemon and sauceGourmet seafood burger with chipsGrilled salmon with rice and jalapeñoClub sandwiches with corn salad sideServer presenting pasta dishesPasta dish with red wine and breadBlu Farm menu and sandwichesSeafood platter with shrimp and scallopsPasta dish with red wine and breadLive music event at Blu FarmBlu Farm restaurant photoBlu Farm restaurant photo

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